lostdogcoffee
2008 Panchen Lama Mushroom Tuocha (班禅紧茶）
This is a high quality ripe pu-erh tuocha made for his majesty Penchen Lama.
Vintage: 2008
Shu/Ripe/Cooked/fermented
Factory: Yangpin Hao Tea Factory
Form:Tuocha
Typical Weight: 250 g
Brewing Parameters:
Gongfu style: Full boil, 1g per 30ml, 20s rinse, let stand after rinsing for 60s, 1st steep 15s, 2nd steep 10s, 3rd steep 15s, then use judgment. Western style: 1.5g per 2oz full boiling water, 3-6 minutes
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What we do is dangerous. We don't do things like your coffee shop...we do it correctly. We do not apologize for our behavior. We are not particularly mellow. It's all about the love of a family. We aim to destroy your perceptions of the truth on all levels. We fix bike tires and help little old ladies across the street. We fear but love Zombies. We believe in 5 dimensions. We craft with Magic. We are GOD.
